Gluten-free and Sugar-free

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Working with dietitians, Diabetes Australia and the Australian Heart Foundation, we have also developed a gluten free pudding containing no sugar or artificial sweetener. It is kept moist with margarine in place of butter and the sweetness comes from ripe, flavoursome fruits. Lower in saturated fat and low in salt, this pudding is ideal for those who choose to be more health conscious, and suitable for diabetics and coeliac in controlled portions.

2 products